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The Best (and Easiest) Blueberry Crumble Pie

If you want an insanely easy and delicious recipe, this is it. The best treat in the world, the Blueberry pie with crumble (Blåbärspaj med smuldeg in Swedish) is a staple for every 'fika' (coffee/tea break) occasion. Nothing is more distinctive of Spring and approaching Summer, than berries. This recipe gives a moist berry bottom and a crunchy crumble top. 

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Ultimate Swedish Cinnamon Buns and How to Make Them

Swedish cinnamon buns are a staple in Sweden and you can find (and smell) them everywhere in cafes, supermarkets, and even in subway stations. This recipe follows the classic Swedish one. We’re letting you in on a secret though...the cinnamon can be replaced with a chocolate filling for more devilish decadence. There are other fillings you can try too, and you’ll find them at the end of the recipe.

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